Is that correct? (But who wouldnt taste?!). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); And I'm so happy you're here! Given this is a dessert and not a savory dish, the amounts usually are more important to the success of the dish. Dump the dough out onto a slightly flour board, gather together and shape into a disk. Mash flesh with fork. Hi Ina, Yes, often times the names are used interchangeably, but they are different. How do you keep your pie crust edges from burning? Hi Claire, I agree I just added the weight to the ingredients. Break sweet potato flesh apart and place in a bowl. Theres another bowl to the right of the pie crust and thats confectioners sugar for the whipped cream. Then add the yolks, one at a time, until the mixture is creamy and smooth, a few minutes. The easiest method is to use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly to prepare them for mashing. I love making pies this season, ones I can share with my family and friends and get into the holiday spirits. semi sweet chocolate chips, butter, cream cheese, powdered sugar and 5 more Condensed milk Pancakes Sambaldwin106823 toasted pecan, kosher salt, baking soda, butter, water, egg, flour and 1 more pies are traditionally made with sugar, spices, and eggs. If you like this, heres another Paula Deen Southern Sweet Potato Pie Recipe you might want to try. Cool sweet potatoes enough to handle, peel, and puree. Roast the sweet potatoes for 40 to 50 minutes or until they are very soft, and you can easily squeeze them with a potholder. For filling: In the bowl of a stand mixer fitted with the paddle attachment, beat sweet potato and cream cheese at high speed until smooth, about 1 minute. Most important for people cutting down on calories or for those people who are diabetic here is a big secret in baking and cooking. Remove from the oven and allow to sit until cool enough to handle. Hello there! AKA, Southern charm. Slow Cooker Chicken and Mushroom Stroganoff. Most stores carrie now. Add egg; beat well. I know sometimes batter can go grainy but once you add flour it comes back together. DID YOU MAKE THIS RECIPE? Press crumbs into the container of your choice (jar, ramekin, etc) with the back of a spoon. Pour the filling into the par-baked pie crust, cover the edges with a strip of foil. , Officially has taken me from Pumpkin Pie fan to a Sweet Potato Pie Fan! When you can't decide between sweet potato pie and cheesecake, make this cream cheese sweet potato pie. Ground nutmeg has that same type of taste without being overwhelming or spicy at all. Remove from the oven and let cool completely before slicing. You want something that compliments the beautiful rich buttery, vanilla, Southern spice flavors! Nothing recalls warm memories of Thanksgiving traditions like a slice of Southern sweet potato pie. Your recipes are always spot on, so I know that was not the case. Could I use a regular frozen pie crust with these same measurements? Measure 14 oz of pureed sweet potato in a small bowl and set aside. Her recipe is absent ground cloves, which is an elevated Carolina sweet potato pie recipe ingredient! Noticed in the picture looks like there is brown sugar as well as white put do not see white sugar in listed ingredients. Turn out dough onto a lightly floured surface, and shape into a disk. This will ensure each slice stay in perfect shape when you cut into the pie. Read more. Like this post? I found this recipe, made it and loved it! First, wrap in plastic wrap, then foil. Cool. Based on what I read, it sounds like it should work. If overbaked, the pie loses its satiny texture and becomes dense. I am quarantine cooking and do not have cloves. Pour the filling into the pie crust and bake for 35-45 minutes, or until a knife inserted in the center comes out clean. You'll have more than enough for this recipe, and the puree keeps for months when frozen. Add eggs and mix well. Stir together sweet potatoes, remaining eggs, remaining milk and pie spice; pour over pecan mixture. When it starts to thicken, add the Confectioners' sugar. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Roast until very tender, about 1 hour. or until center is almost set. package (8 oz) cream cheese, not softened, cup mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked). You can also subscribe without commenting. Add sugars, cinnamon, nutmeg, salt, vanilla and melted butter and mix well. For the best results, Id use sweet potatoes with the orange flesh. When it starts to thicken, add the confectioners sugar. Wrap in plastic and rest in the fridge for an hour. Cook Sweet Potatoes: Adjust a rack in the center of the oven. Pour into crust; top with nuts. Place the flesh in a bowl and mix with an electric mixer. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! cooked, peeled, and mashed - (See cooking instructions above). Add sugar and half-and-half; beat for 5 minutes, stopping to scrape sides of bowl. Wrap with plastic wrap, and refrigerate for at least 30 minutes or up to overnight. 2023 /TM General Mills All Rights Reserved, crust from 1 package (12 oz) frozen Pillsbury Deep Dish Pie Crusts (2 Count). The baked pie can be frozen for up to 3 months. It is always necessary when pies have unbaked fillings (such as cream pies) but I blind bake the crust for all of my pies, as it helps keep the crust crunchy. Fluffy and flavored with brown sugar and autumn spices this is a wonderful Southern sweet potato pie. The data is calculated through an online nutritional calculator, Edamam.com. This does have a fabulous texture though! Oh hi! I just wanted to clarify something in your Sweet Potato Pie with Cheesecake filling recipe (which looks scrumptious)! In that case, its a good idea to make your sweet potato pie masterpiece ahead of time. They are indeed purple skin and flesh, and they dont lose their color when cooked. Ground cloves have an aromatic sweet aroma and taste. Thank you for your easy to follow recipes that always turn out fantastic!!! This is now my go to recipe! Bring the water up to a boil then reduce heat to a low boil and cook sweet potatoes for about 40 minutes until tender and cooked through. Thanks Jenn! Hi Kelly, Ive never baked with purple sweet potatoes so I looked it up. I'D LOVE TO SEE! , I had the same problem, Jacquie. Stir in eggs. It calls for one can of condensed milk is that sweetened condensed milk (as in Eagle Brand) or did you mean evaporated milk (as in Carnation)? 2. I also wanted to know if I can buy already made pie shell and use it instead making one from scratch! How do you make Paula Deen sweet potato pie? Its creamy, not overly sweet, and easy to make. NOT BEING RUDE BUT VERY DISAPPOINTED! I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, 16 Thanksgiving Desserts Worth Saving Room For. You could also make mini-Southern sweet potato pies with any leftover pie filling. refrigerated and kept it out for a couple hours to have it come to room temp. Use quick pressure release to stop the cooking process. You may not want it any other way! , or you can use a store-bought pie crust, dough, or pie shell that may or may not come with its own pie pan. In a small bowl, mix together butter and graham crumbs until moistened. ASK FOR IT. Blend in the flour, cinnamon, nutmeg, ginger, and salt. Bake on lowest oven rack until filling is set around edges and center jiggles slightly when gently shaken, about 1 hour. It all looked good and creamy until I dumped in the sweet potato, but as soon as the potato hit the egg/sugar/butter mixture, it lost its creaminess and there were grainy white specks throughout the batter. Lifesaver for cooking and cooking and cooking.. lol Thx!! Your email address will not be published. Instructions. Flavored with ground cinnamon, nutmeg, and ginger, the filling simply needs a few minutes of work from your electric beater. FREE EMAIL BONUS: 1 Recipe a Day to Celebrate Holy Week! To make the crust, add flour, sugar and salt in a food processor and pulse several times to mix. The weather is finally cooling down where I am (SoCal!) Cover with plastic wrap; chill pie shell until firm, about 30 minutes. While many recipes call for adding flour for thickening, you dont want to do this for a Southern soul food sweet potato pie filling. Getmore great recipes by ordering your subscription toCooking with Paula Deentoday! Add flour, sugar and salt in a small mixing bowl and mix thoroughly with a, Take the disk of pie dough out of the fridge and roll into a circle about 2 larger than your pie dish. So its entirely up to your personal preference hot, cold, or even room temperature! Cover edges with foil. New twist on an old classic: Introducing Black folks purple sweet potato pie recipe! Bake at 325 until center is just set and top appears dull, 50-55 minutes. And don't forget to use any leftover pie dough for the easiest Southern dessert ever -. Nothing beats fresh potatoes for this incredible Southern sweet potato pie recipe. Im dairy-free. Beat first 7 ingredients with mixer until blended. Adjust a rack in the center of the oven. Mix in sour cream, 1/4 cup cream, and 1 1/2 . Want a cookbook of our best dessert recipes? Many sweet potato pie recipes call for boiling the sweet potatoes but in this recipe they are roasted. But the recipe only calls for brown sugar. It may seem like sweet potato pie is just a fancier, more flavorful version of pumpkin pie (and it is). Place sweet potatoes in a medium saucepan; add water to cover. What is soul food? So if youre looking for classic soul food recipes to serve with your sweet potato pie thisThanksgivingorChristmas, then look no further than these delicious ideas: This is what some folks call the how to make sweet potato pie tips! Let cool completely on a wire rack. Tried this recipe ,, pretty good, Almost close to what granny made in Virginia. 4. This sweet potato pie is absolutely dreamy and creamy. Because she picked up the ones that said sweet potatoes and they turned out to be the white ones. Whats the difference between sweet potato pie and pumpkin pie? Once the crust is blind baked, reduce the oven temperature to 350F. MacKenzie Childs Flower Market pedestal platter, Black Folks Purple Sweet Potato Pie Recipe. If you do not prepare the pie crust from scratch, can you use a frozen one? Whip the heavy cream in a chilled bowl until soft peaks form. Fold edges under, and crimp as desired. My question is how much sweet potato should I have in cups from baking the potatoes or does it matter? My question has anyone made this pie with a graham cracker crust? What is soul food? The reason I ask: every recipe Ive ever read which contains condensed milk always stipulates sweetened condensed milk. Pour the sweet potato mixture into the pie crust. First, peel the potatoes and mash them in a bowl with a potato masher until creamy. Even with the addition of pumpkin pie spice, pumpkin pie is no comparison. This sweet potato pie with condensed milk is a delicious southern classic thats a huge family favorite. The pie is in the oven now. There are three basic ways to cook sweet potatoes; baking, microwaving or boiling. Bake in jacket until soft (about 45 minutes) at 425 degrees F. When cool enough to handle, peel potatoes and slice crosswise to prevent. Finally, add the evaporated milk and mix on low speed to combine. For crust: In a large bowl, thoroughly mix together the graham cracker crumbs, sugar, and butter. The family gathering, the laughter and joy, the smells of good food in the kitchen. * Percent Daily Values are based on a 2000 calorie diet. While the sweet potatoes cook, preheat the oven to 350 degrees. Sweet potato pie originated in the Southern US states among the African American community. If you have any left over, you can discard or use for something else. Place flesh in a large bowl; discard skins. I made it with a gluten-free crust but the filling was definitely the best part. Home Southern Desserts Southern Sweet Potato Pie Recipe. Microwave on high for 5 minutes. Spread whipped cream over the topping and shape it decoratively into a mound. Bake your pie: Pour the filling into an unbaked pie crust. 1/4 cup (2 ounces) reduced-fat cream cheese (Neufchtel) 2 tablespoons confectioners' sugar teaspoon ground ginger Directions Preheat oven to 400 degrees F. Tightly wrap sweet potatoes in foil and place on a baking sheet. You may need to stop the food processor in between and get a spatula to mix up the flour at the bottom. tablespoon and whalla a whole new twist to pie. My mother in law asked me to make a sweet potato pie, and she picked up some sweet potatoes for me. 1. Its a cross between an traditional sweet potato pie and a sweet potato cheesecake. Pour the filling into the par-baked pie crust. Pulse or mix with a hand or stand electric mixer until the ingredients are combined and smooth. If you have allspice, you can use that but if not, dont worry about it. Check for tenderness. From what youre saying, it sounds like perhaps the eggs started to cook a bit giving the batter that grainy appearance. 1 1/2 cup all-purpose flour 2 Tablespoons granulated sugar, rounded 1/4 teaspoon kosher salt 5 oz butter, unsalted - cold and cubed 3 tablespoon water, cold Sweet potato pie filling: 8 oz cream cheese, - room temperature 14 oz condensed milk 14 oz sweet potato, roasted - about 2 medium sweet potato 3 eggs , large - room temperature Add the sweet potato flesh, evaporated milk, brown sugar, egg, melted butter, vanilla extract, ginger, nutmeg, cinnamon, ground cloves, and salt to a large bowl. Also, light brown sugar or dark brown sugar is best for this pie recipe. When the pie dough is ready, take it out of the fridge and roll into a circle about 2 larger than your pie dish. Use a fork or knife to pierce holes in the top and bottom of the potatoes. Instead, put it back in the oven for five-minute intervals until the filling is puffed and firm in the center. Warning:Once you enjoy sweet potato pie with the addition of a homemade cream cheese topping. Don't worry if the mixture has a grainy or slightly curdled appearance; that's normal. Remove the sweet potatoes from the oven and allow to cool to the touch on a wire rack. Cover the crust with plastic wrap and refrigerate it for at least 30 minutes or up to 1 day. Once upon a time, I went to culinary school and worked in fancy restaurants. baking dish. Hope you enjoy the pie! Have you ever made the recipe without cloves? I made this for Thanksgiving and it was so good. This Sweet Potato Pie was a hit with my husbands coworkers. For up to five days, refrigerated and three months in the freezer, sealed airtight. (Remember that cooking appliance times and oven temperatures will vary.). Bake 40 min. Making life easier + more soulful one recipe at a time. Hi Maxine! The filling will continue to cook and set while it rest at room temperature. Is white sugar used? Stir in fat-free milk, 1/4 cup sweetened condensed milk, sugar, butter, 1/2 teaspoon cinnamon, vanilla, and salt. Have any of you tried a Hummingbird Cake?! Bake the sweet potato pie at 350 degrees F: in a conventional oven for 28-30 minutes, in the Instant Pot Omni Plus oven for 24-26 minutes, or until the pie is puffed and firm in the center. Preheat oven to 400F (204C). A Black folks sweet potato pie recipe is a delightful. Youll love how much more flavorful yourciders,toddies,brines, and sweet treats become once cloves are added! For the filling, using an electric hand mixer, combine the potatoes, 1 cup of the sugar, the butter, eggs, vanilla, salt and spices. It may be good, but as a Canadian from Manitoba, we ever had sweet potato anything growing up! desserts, pies and tarts fall, sweet potatoes. In a larger bowl, whisk together softened cream cheese and condensed milk. Eggs are essential for a Southern sweet potato pie filling. I can live with that. Yes, you can absolutely use a frozen pie crust or store-bought unbaked pie crust or pie dough. Cinnamon is an excellent addition to everything fromapple pieto pumpkin bread to sweet potato pies! Sweet potato pie is also easy to make ahead. This means its pie baking time. Roasting takes a bit longer but is completely hands-off, and you dont have to worry about peeling or slicing them. But if you cant wait the entire day, wait at least four hours before cutting it into pieces. Let cool, then scoop the pulp out of the skin into a medium bowl. This field is for validation purposes and should be left unchanged. Add the condensed milk and cream together until thoroughly combined. What spices belong in a Southern sweet potato pie recipe? Add the sweetened condensed milk (1 can), orange zest (1teaspoon), ground cinnamon (1teaspoon), ground nutmeg (1/2teaspoon), ground ginger (1/4teaspoon), ground cloves (1/8teaspoon), salt (1/4teaspoon), vanilla extract (1teaspoon), and eggs (2) and continue to beat on medium until evenly combined. What could have caused this? You'll probably have leftover sweet potato mix, depending on how deep-dish your pie pan is. How do you keep your sweet potato pie crust from getting soggy? Continue to whip until it forms stiff peaks. For the 2nd pie, added 1/2 cup Brown Sugar, 1/4 cup White Sugar, 1-Teaspoon Pumpkin Pie Spice, 1/4 Teaspoon Cloves, 1/4 Teaspoon Ginger & 2 Teaspoons Maple Syrup. (Feel free to roast the sweet potatoes several days ahead of time and store the flesh in an airtight container in the refrigerator until needed.). A homemade graham cracker crust is quick and easy; be sure to use a deep-dish pie plate, and there's no need to prebake for this recipe. Cream the cream cheese in a mixing bowl with the whisk attachment. The delicious pie is a perfect addition to holiday dessert tables and easy to make for a family meal or autumn dinner party. Fit saucepan with a steamer basket, add sweet potatoes, and cover. Let cool to touch, peel skin and mash. The instant that first piece enters your mouth, youll be hit with a burst of flavor! Were here to dare to be different, to create happy homes like we all craved when we dreamed of growing up with a family of our own. Add eggs, 1 at a time, mixing on low speed after each just until blended. Kitchen equipment for a Southern sweet potato pie recipe. Id love to hear how it turns out if you try it! Sweet potato pies have been elevated with soulful flavor combinations like cinnamon-sugar and sweet vanilla, cloves, and nutmeg. I think I know what the problem is: sweet potatoes have an acidity that reacts with the milk. Can I substitute recital cheese for the cream cheese? Your email address will not be published. Did Pattie Labelle make sweet potato pie? It has simple pantry ingredients that yield a sweet and mildly spicy flavor. Sweet potatoes are full of natural sugars. Add pie weights or dry bean on top of the parchment paper, enough to fill to the top. I just made the sweet potato pie-I made the 1 C mashed sweet potatoes the day before. You dont even need to taste it to know its delicious. hot water to larger pan. When microwaving, be sure to wrap it well in plastic wrap, this will steam the potato and minimize moisture lost which can render it dry. Scoop out cooked potato and place it in a bowl to cool. That being said, I love your site and have been cooking so many of your recipes with great success. Add sugar and vanilla; continue to whip until the peaks are just stiff. All rights reserved. This recipe uses roasted, instead of boiled sweet potatoes. Drain potatoes and place into a large mixing bowl. If your sweet potato pie turns out runny after baking dont fret! Line a rimmed baking sheet with parchment or aluminum foil. Sweet potatoes Melted butter or coconut oil Milk or coconut milk Vanilla extract Ground cinnamon Ground nutmeg Granulated sugar Maple syrup Lemon juice Salt Eggs Use the coconut oil and milk if you want the pie to be dairy-free or to have a touch of coconut flavor. Does sweet potato pie need to be refrigerated? Enjoy! A legacy of Southern cooking the Black way. If it comes out granular and curdled, its going in the garbage. This is the PERFECT Sweet Potato Pie Recipe! For a boozy coffee try my Keoke coffee recipe. Think about how good your grandmothersThanksgiving mealtastes every year! Set the pie on the counter and let cool completely before slicing, 2 to 3 hours. Were Cade & Carrian. Place the pie crust on the preheated baking sheet. The exact cooking time will depend on the actual size of your sweet potatoes. This Sweet Potato Pie with Cheesecake Filling is the creamiest you will ever taste. Be sure the knife is clean and sharp before cutting. To avoid stringy sweet potatoes, look for shorter, plump ones rather than longer narrow ones. Otherwise, regular unsalted butter and cow's milk work great. Stir in orange peel. , then look no further than these delicious ideas: Candied yams are an old-fashioned African-American recipe. Most pumpkin pies tend to be bland, dense, and creamier. Can you make sweet potato pie ahead of time? Just thinking about it pulls you into a cozy and festive holiday aesthetic with holiday sights, sounds, and smells. So if youre looking for classic soul food recipes to serve with your sweet potato pie this. I prefer to roast the sweet potato in the oven until its is soft enough to mash or puree. Whisk in the sugars, milk, eggs, vanilla, spices and salt. Add the potatoes to a large pot and cover with water. I'm Shaunda Necole! I saw both at the store ~ both say sweet potatoes but when I asked the clerk he said the dark skinned ones were yams and would be orange inside. Thank you. Gonna Want Seconds. This classic Sweet Potato Pie is full of flavor from vanilla, cinnamon, nutmeg, and a generous serving of sweetened whipped cream. Add the milk and continue to mix. . 1 pound sweet potatoes 1 cup firmly packed light brown sugar 2 large eggs 1/2 cup butter, melted 1 (5-ounce) can evaporated milk 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon salt 1 teaspoon vanilla extract 1 (9-inch) unbaked deep dish pie crust Instructions What did you think of this soul food Southern sweet potato pie recipe? This sweet potato pie with condensed milk is a delicious southern classic thats a huge family favorite. Can you freeze homemade sweet potato pie? Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! If you have extra sweet potato mash, remove it and save it for another use. Bake on cookie sheet 50 to 60 minutes or until set and knife inserted near center comes out clean. Once mashed, measure out two cups and combine with butter. Raised in the Kitchen starts from the most basic recipes and takes you to more complex dinners and desserts so you can feel confident at meal time. Using a potato masher or fork, mash until smooth. How can you thicken your sweet potato pie filling? When you say sweet potatoes do you use the pale colored ones or the orange potatoes. Or by the slice in the microwave. That would be such a winner as well! Bring campfire smores inside during cold weather with a flavor explosion of a pie. if its a dud, I still have an excellent pecan pie. Can I substitute the butternut squash? I wouldnt make it too much ahead of time because fresh pie always tastes best. Roast until very tender, about 1 hour. Cook the sweet potatoes on high pressure for 12 minutes. I think you could probably get away with using almond milk here; just keep in mind that it may impact the texture of the filling. Then beat in the mashed sweet potato, vanilla and spices until smooth. For filling: In the bowl of a stand mixer fitted with the paddle attachment, beat sweet potato and cream cheese at high speed until smooth, about 1 minute. : ). Pulse or mix with a hand or stand electric mixer until the ingredients are combined and smooth. Line a rimmed baking sheet with parchment paper or aluminum foil. Boil. Soul food recipes are African-American recipes full of flavor! Whisk together softened cream cheese and condensed milk, then the eggs, one at a time. It's creamy, not overly sweet, and easy to make. (Oh no!). Continue to cook at 1-minute intervals until tender. Beat until smooth. I decided to bake it anyway and although it tasted great, the texture was off. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Add the sweet potatoes to the steamer insert of an instant pot. A flavor explosion of those buttery and silky potatoes, with every bite until you eat it all. Make the sweet potato pie filling: Mash the sweet potatoes and room temperature butter together in a large bowl. 1 can (14 ounces) full-fat sweetened condensed milk 1 container (8 ounces) full-fat frozen whipped topping, thawed (like Cool Whip) US - Metric Instructions CRUST: In a blender or food processor, add the graham crackers and process/blend until the crackers are all crumbs. While the potatoes are cooking, preheat the oven to 350 degrees F (175 degrees C). 2 large sweet potatoes (about 2 pounds) 4 tablespoons unsalted butter, softened 1 cup plus 2 tablespoons packed light brown sugar 1 large egg, at room temperature 3 large egg yolks, at room temperature 1 teaspoon vanilla extract teaspoon salt teaspoon ground cinnamon teaspoon ground nutmeg teaspoon ground cloves teaspoon ground ginger Remove from the oven and allow to cool to room temperature. Hi Johnny, How did the pie look when it was done baking? Is there anyway to have an approximate Cup amount for the sweet potato for this recipe. This post may contain affiliate links. making your sweet potato pie. Could this be made ahead of time? Sprinkle nuts walnuts or pecans. You can buy one or make the deep-dish graham cracker crust from scratch. Cover the prepared pie dough with plastic wrap and freeze for 10 - 15 minutes. Its one I make every year for our family holiday dinner. However, you can make it a few days in days advance or keep a pie in the freezer and let it thaw for a last-minute dessert. is a versatile spice for savory and sweet dishes for an extra burst of flavor while adding more color. sweet potato pie, sweet potato pie recipe. Grew up winging recipes and thinking out of the box . Monk Fruit sugar is natural. Beat in melted butter, eggs, vanilla, cinnamon, and nutmeg until combined. Refrigerate until ready to serve. Same but new - incredible soul food flavors with a regal purple hue! Line a rimmed baking sheet with parchment paper or aluminum foil. That sweet, mouthwatering aroma will fill the air when you grab a fork. Measure two cups of mash. Both are really good! Pour into pastry shell. But even with that thinking, the sweet potato has an even richer and namesake sweeter flavor than a pumpkin. or shave chocolate over pied once it has cooled. Plus 5 Chef Secrets To Make You A Better Cook! Add the vanilla, salt, cinnamon, nutmeg, cloves, and ginger; beat until just combined. Thank you so much Anna! I had doubled the recipe to begin with and sadly ended up throwing the 1st pie away! Thank you for sharing this beautiful recipe Carefully spoon sweet potato mixture over cream cheese mixture. Then, dice into large, 3-inch chunks. Cinnamon helps brighten up even the darkest desserts because it adds lightness to them while giving off its unique taste. (Some grocery stores label both of them as sweet potatoes, but they are different.) With mixture Use Madagascar Vanilla or Mexican vanilla you will really notice the difference (more flavor comes out with Rich flavor combined with Sweet potato filling. After cooking the sweet potatoes, it takes mere minutes to put them together. They always come out great! Carefully place the dough over the pie dish, lightly press the dough into the bottom and side of the pie dish, let the excess dough hang over the side. Another winner! My son loved it so much I had to give him the receipe on Christmas day. Here are three key ingredients that belong in a Southern sweet potato pie. Line the unbaked pie crust with parchment paper and pour pie weight evenly onto the bottom of the crust. He enjoyed it very much Its a winner Paula Deens recipe is a sweet potato pie from the South. Instant Pot Duo Nova | Instant Pot Omni Plus oven | KitchenAid stand mixer | Courtly Check colander | The Pioneer Woman measuring bowls | Kate Aspen heart-shaped measuring spoons | Amazon mixing bowls | Amazon small rubber spatula | Amazon deep dish pie plate | Pottery Barn similar plate | Anthropologie orange dish towel | Anthropologie brown dish towel | Courtly Check glass cutting board | MacKenzie Childs Flower Market pedestal platter |. Keep the oven on. Follow the instructions on the package (or homemade recipe) for blind baking the crust. And did you use sweetened condensed milk? A simple answer would be Cool Whip whipped cream or ice cream, but thats not exactly descriptive.